Food Philosophy

Each meal exceeds USDA nutrition guidelines.

Red Rabbit Food Philosophy

At Red Rabbit, we believe that access to good nutrition is essential to a child's academic growth, physical health and behavior. That's why we work hard every day to provide made-from-scratch, healthy meals to kids and develop educational programming that encompasses not only our Red Rabbit Food Labs, but also leverages the digital landscape whenever possible to provide access to all people.

Developed by Red Rabbit chefs and nutritionists, our meals are wholesome, nutritious and made from scratch in our Harlem kitchen, every day. Each meal exceeds USDA nutrition guidelines and is "kid-tested and approved." We know if it tastes good, healthy habits are sure to follow! Take a look at one of our menus and see for yourself!

How We Make our Food Choices

We Focus On

  • Seasonal
  • Whole
  • Local

Rather Than

  • Processed
  • Refined
  • Large Corporations

To Get

  • Optimal Nutrition
  • Fiber
  • Real Flavor
  • Freshness

To Avoid

  • Additives
  • Chemicals
  • Added Sodium
  • Hidden Sugars
  • Preservatives
  • Pollution

Developed by Red Rabbit chefs and nutritionists, our meals are wholesome, nutritious and made from scratch.

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